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Global Drinks Intel Review of the Year – The biggest consumer trends in 2024

Intel Reporter
Last updated: 18/12/2024 at 12:33 PM
By Intel Reporter
18 December 2024
4 Min Read

The consumer is still king. With that, Global Drinks Intel considers the consumer trends that have driven beverage alcohol over the past year.


Consumers drinking in a bar
Credit: Michael Discenza/Unsplash
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What will the world – and the consumer – look like in 2050?

Planet Earth from space
Credit: NASA/Unsplash

In March, Global Drinks Intel travelled to Paris to meet Daphnée Hor, the head of cultural foresight for Pernod Ricard. Hor’s team had just completed an in-depth project that considered the world in 2050 and how the state of the planet will impact the consumer landscape.

How alcohol brands can identify the trends of tomorrow

View from above of four colourful drinks
Credit: Cabeca De Marmore/iStock

Understanding the intersecting forces of economics, health & wellness and purpose will allow beverage alcohol brand owners to better anticipate future trends and innovations.

How are brand owners trying to win over Millennial and Gen Z consumers?

Four younger LDA consumers posing for a selfie holding drinks
Credit:: SeventyFour/iStock

While the facts show that both Millennial and Gen Z consumers are drinking less alcohol, do they like the same things in the same settings at the same times? Or, do the two groups have wildly different consumption occasions and needs?

How brands can clear the greenwashing barrier in consumers’ minds

A handful of grain
Credit: Yamazaki Distillery

Despite previous claims to the contrary, sustainability has finally become an all-important purchase driver across beverage alcohol. Global Drinks Intel speaks to brand owners large and small about the challenges they face as they frame their communication accordingly.

Do brand owners have tunnel vision when it comes to youth?

A group of Generation X consumers at a bar
Credit: monkeybusinessimages/iStock

As beer, spirits and wine brands lock their sights on younger LDA consumers, are they letting Generation X and Baby Boomer ‘active agers’ slip through their nets?

Why the shot consumption occasion is growing up

Bottle of Renais gin being poured into an elegant shot glass

The rise of moderation and premiumisation should have sounded the death knell for the shot serve, but bartenders are coming up with innovative creations to keep the party going.

Is the cocktail landscape polarising in the on-premise?

A drinker taking a photo of a cocktail on a smartphone

While most consumers opt for classic cocktails, there is a growing demand for experimental signature serves in the on-premise – a channel increasingly polarised by a desire for high-quality serves and a demand for good-value cocktails.

How alcohol brands can take flight in airport bars

Concourse at Dusseldorf airport
Credit: Josch13/Pixabay

Airport bars provide some unique opportunities for alcohol brands to encourage trial, build loyalty and drive premiumisation – but only if brand owners respond to consumer behaviour in this unique environment.

How Mediterranean appeal is shaping mixology trends in 2024

Interior of Velvet by Salvatore Calabrese bar in London's Corinthia hotel

Bartenders love the versatility of Mediterranean liqueurs, but brand owners are still innovating to keep up with modern trends.

How The Whisky Exchange became the ‘mothership’ of Pernod Ricard’s D2C strategy

Logo of The Whisky Exchange on a door into one of its retail outlets

At the time, Pernod Ricard’s acquisition of The Whisky Exchange in 2021 was a curious move, but the CEO of the group’s direct-to-consumer business unit, Nicolas Oudinot, says keeping the business independently managed has earned the trust of competing brand owners.

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