Last year, a raft of premium spirits brand owners, including Diageo and Rémy Cointreau, accelerated plans to remove secondary packaging to help meet their sustainability targets. However, the humble glass bottle, the preferred container for all manner of alcoholic drinks since the early 17th Century, is proving harder to dispense with.Solid, robust and, above all, inert, glass was once considered the ideal packaging format, but despite being endlessly recyclable, glass bottles are heavy to transport and use an enormous amount of energy during the production process. At the same time,
Is glass nearing the end of the road? – ESG
While glass bottles remain the dominant packaging choice for beverage alcohol, the material’s high environmental footprint is under increasing scrutiny as alternatives grow in popularity.

Joe has been a business journalist for over 20 years, specialising in the drinks, aviation and Global Travel Retail sectors; Duty-Free News International, IWSR Magazine, Drinks International and Whisky Magazine, among others.


