In the July/August issue of Global Drinks Intel magazine:
- Catch up with the current trends occupying the time and minds of beverage packaging producers
- We consider the healthy on-premise appetite for cocktails with a Mediterranean slant
- Our category deep-dives this issue take in the current landscapes for aperitifs, Italian sparkling wine and RTDs
- There’s also an investigation into the lay of the land for beverage alcohol in the US
- In our regular look at the on-premise scene in cities around the world, we head to Havana
- On the interview front, we have a world exclusive with Anheuser-Busch InBev CEO Michel Doukeris and, at the other end of the brewing scale, a catch-up with the co-founder of alcohol-free pure-player Big Drop Brewing Co, Rob Fink
All this, plus our regular round-ups of the latest big news stories as well as the most recent product launches, backed by commentary from drinks marketing expert Chris Tyas and on-premise data whizz Charlie Mitchell.
