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Edrington unveils fresh global travel retail store for The Macallan

Henry Mathieu
Last updated: 08/05/2025 at 7:56 PM
By Henry Mathieu
8 May 2025
2 Min Read

The outlet replaces The Macallan’s previous store in London Heathrow’s Terminal 5.


Edrington GTR MD Jeremy Speirs speaks at launch of The Macallan boutique in Heathrow
Edrington GTR MD Jeremy Speirs speaks at launch of The Macallan boutique in Heathrow, 7 May 2025. Credit: Global Drinks Intel
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Edrington has opened a “boutique” for The Macallan scotch whisky brand in London Heathrow’s Terminal 5.

The shop, which is unique to Heathrow, is part of The Macallan’s experiential retail concept ‘Nurtured by Nature’ that aims to deliver “an immersive, multisensorial experience”. The store replaces the previous outlet for the scotch whisky brand in the same terminal and also sells channel-exclusive expressions, including the Colour Collection 21-Years-Old.

Person gift wrapping The Macallan bottle

Other offerings at the shop include rare whisky releases, such as Time:Space Mastery, Red Collection and certain Fine & Rare expressions as well as a “curated range” of scarves, hats and glassware, uniquely available outside of The Macallan Estate.

“Opening our new boutique at Heathrow Terminal 5 marks a major milestone for The Macallan, reinforcing our global growth ambitions and commitment to elevating the retail experience in ultra-premium spirits,” said Edrington’s regional MD for GTR, Jeremy Speirs (who is soon to become the company’s MD for Americas).

“Heathrow’s status as Europe’s premier travel hub, as well as our close, strategic partnerships with London Heathrow and [retail operator] Avolta, make it the ideal location to showcase our brand’s rich heritage, exceptional quality and craftsmanship.”

In April, Edrington rolled out a marketing push for the Highland Park single malt, inspired by the brand’s home archipelago of Orkney.

‘It’s not going to solve all our issues, but it’s a landmark deal’ – Scotch Whisky Association chief executive Mark Kent speaks to Global Drinks Intel

TAGGED:EdringtonThe Macallan
Henry Mathieu
ByHenry Mathieu
Henry joined Global Drinks Intel as a senior reporter in 2025, having spent two years writing news, features and analysis articles for Just Drinks and Just Food. He has gained WSET Level 2 qualifications both in wine and beer independently.
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