As no- & low-alcohol drinks gain wider acceptance, it’s an exciting time for the sector. “People are looking for healthier, more mindful drinking options, and the market is booming," says the Europe, UK & Middle East marketing manager at alcohol-free spirits, wine & RTD producer Lyre’s, Benedicta Tornieri."Trends like ‘zebra striping’ - alternating between alcoholic and non-alcoholic drinks - are catching on, especially with younger people. It’s great to see non-alcoholic drinks becoming more mainstream.”The founder & CEO of alcohol-free wine brand Zeno, David
How to meet the rising consumer demand for no/low – Category Intel
The no- & low-alcohol category is growing increasingly sophisticated and better defined as innovation abounds and mindful drinking goes mainstream.

As no- & low-alcohol drinks gain wider acceptance, it’s an exciting time for the sector.
Sandra is an experienced researcher and writer specialising in international business intelligence. She has covered the Global Travel Retail and luxury goods sectors for more than 20 years, including 12 years focusing on wine and spirits as GTR research director at IWSR Drinks Market Analysis.



