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Demand for quality liqueur-based cocktails drives on-premise revival – Category Intel

Clinton Cawood
Last updated: 21/07/2022 at 1:30 PM
By Clinton Cawood
19 July 2022
1 Min Read

Liqueur brand owners have displayed their resilience by adapting quickly to new circumstances, evolving trends and consumer demands in Europe, writes Clinton Cawood. The liqueur category in Europe has undoubtedly undergone significant change in the past few years, with producers not only adapting throughout the pandemic, but responding to consumer trends too. All drinks categories […]


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Liqueur brand owners have displayed their resilience by adapting quickly to new circumstances, evolving trends and consumer demands in Europe, writes Clinton Cawood. The liqueur category in Europe has undoubtedly undergone significant change in the past few years, with producers not only adapting throughout the pandemic, but responding to consumer trends too. All drinks categories have been affected by the pandemic, and liqueurs are no exception, although the impact has varied from one European country to another. Between 2019 and 2020, most of the top liqueur markets in Europe showed a

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Clinton Cawood
ByClinton Cawood
Clinton has been writing about drinks since landing in the UK in 2006 from his native South Africa, where he’d already put in some time on both sides of the bar. He now covers all aspects of the industry for a number of publications, with a particular interest in the on-premise, as well as spirits and cocktails.
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