The latest additions are made using a 'delicate partial dealcoholisation process' at low temperatures.
Philippe Neusch has been with the group's flagship cognac since July 2023.
'Distillers on both sides of the Atlantic want toasts not tariffs.'
'We believe certain companies can capitalise on this difficult scenario, including Viña Concha y Toro.'
Financial pressures are certainly narrowing the trade-up opportunity, but premiumisation remains a priority for many.
'Texas is a critical part of our foundation, and we’re proud to reinvest here.'
